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Enjoy 15% off your first order with promo code FIRSTBITE

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Kekse

rich bitter sweet chocolate chip cookie, prepared with brown sugar plenty of bitter sweet dark chocolate drops.

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BLECHKUCHEN

buttery moist vanilla sponge cake with its unique marbled appearance, all our pound cakes are traditional baked in loaf tin.

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BROT

Based on traditional bread from the Walliser region of southern Switzerland, our Swiss Highland Rye has exceptional flavor and keeping quality. Insulated German bread tins give this bread thin crusts and a moist crumb.

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BREAKFAST PASTRIES

flaky butter croissant, Made with cultured butter our croissant are light and full of delicious buttery flavor, topped and filled with Zaatar spices.

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I thought I had tried the best sourdough

in the world in Germany – that was until I tasted Der Bäckerladen’s. It is so exceptionally good I am proud to say I serve it to our guests in the restaurant.
New Cairo is the new home of remarkable sourdough.”
Chef Khaled Refaei- Gaby’s Restaurant

Our new shop in 5th Settlement is now open outside Point 90 Mall

in front of American University , Open 9 am – 10 pm Sunday to Saturday.
Welcome to Der Bäckerladen in the heart of New Cairo. We sell at farmers’ markets, and we supply wholesale to shops, restaurants, cafes and caterers.
Browse our online shop or see our Contact page to discuss opening a wholesale account.

Our specialties

’’Savor the taste of Switzerland’’

Zopf is famous Swiss bread that is traditionally eaten

The loaf is woven to look like a braid, and it’s said that its origin comes from the practice of a widow cutting off her braid and burying it with her husband. This tradition dates back to the 15th century.

Swiss are also famous for the twist on the traditional fondue

they soak cubes of bread in cheese that’s been melted in wine. That’s one alternate way to enjoy wine and cheese night!

Shop at our branches and get your loyalty card Now!