Description
A proper French baguette with a sourdough twist. Minimal mixing and skillful handling retain the flour’s natural creamy yellow color and popcorn aroma. The ‘Holey Grail’ of breads.
Baguette
85,00 EGP
Ingredients:
organic white wheat flour, water , organic stoneground whole meal wheat flour, sea salt, baker’s yeast
Allergan:
gluten
Related products
-
Mischbrot
175,00 EGP -
Olivenbrot
225,00 EGP -
Burebrot
150,00 EGP -
Kastenbrot
165,00 EGP
Reviews
There are no reviews yet.