Description
A nutty, moist and tender whole meal loaf that is not afraid to admit it, made
entirely from organic wheat grown and stone-milled flour. This tinned version is 23% larger
than the crusty version, and is perfect for sandwiches
Kastenbrot
165,00 EGP
Ingredients: organic white wheat flour, water , organic stoneground whole meal wheat flour, sea
salt, baker’s yeast.
allergan gluten
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